Have you always envied your friends who seem to know everything about fine dining and wine? You could be that person too if you took the time to learn more about wine. There is a lot to learn about wine and you also need some time to develop your own appreciation for this beverage. Keep reading this piece and pick up some invaluable knowledge to elevate your cool factor among your friends.
Pinot Grigio compliments seafood beautifully. It can help bring out more of the food’s flavor. White wine in general is also a good choice to pair with seafood. Seafood and a nice white wine is one of life’s greatest treats.
Attend wine tastings! These occasions are a great way to sample new flavors affordably. This is a great social event for you to enjoy with others. Bring some friends along and make sure to have a designated driver. You might be able to gain a better friendship and drink the wine as well.
You can listen to your “gut” when you are experimenting with wine. For example, if a friend raves about a wine that they love and you know you are not a fan of that particular type, do not run out and purchase any. You will be wasting money on a wine you already knew you didn’t like.
Store your wine the right way. Wines can be damaged by extremes in heat or cold, adversely affecting the flavor. Let these wines develop their flavors by storing them at about 50 or so degrees. Either purchase a wine cooler or store them in your basement for best results.
Cheap wine is not always as bad as one may think. If you want an excellent and affordable wine, purchase a bottle from Chile. Most wines from this country are very affordable. In particular, Cabernet Sauvignons and Sauvignon Blancs should be looked at. There are other countries with great deals, so keep your eyes peeled.
You should not drink reds and whites in the same glasses. Narrow glasses are used for white wine because it helps to prevent warm air from making contact with the wine. Red wines are meant for the wider glasses. More air can enter the glass and react with the wine; this warms it and enhances the flavor.
There is no truth to the statement that each and every white wine is best served chilled. Different types of white wines have unique textures and weights, making each one different with regards to ideal serving temperature. Some wines such as sauvignon blanc should be served cold but a chardonnay or a pinot will taste better at room temperature.
You should know how to peel labels from wine. The best way to do this is to put the bottle inside an over. When it is hot, put on some oven mitts to reach in. Begin to peel the label at its corner.
Never serve champagne or sparkling wine unless it is well chilled. Drinking such wine warm will hinder all of its flavors. Put champagne in the fridge for at least an hour prior to drinking.
If you wish to make a good impression, you now have the knowledge that can help you achieve that. Start sampling wines and talking to others about the subject. You’ve just learned the basics and could be on your way to becoming an expert.